Climate Change

Climate change, a global phenomenon characterized by alterations in weather patterns, rising global temperatures, and an increase in extreme weather events, poses a significant challenge to sustainable development and directly impacts the United Nations' Sustainable Development Goals (SDGs). The SDGs, a collection of 17 interlinked global goals designed as a "blueprint to achieve a better and more sustainable future for all" by 2030, are intrinsically connected to climate action.

Central to this relationship is SDG 13: Climate Action, which calls for urgent measures to combat climate change and its impacts. This goal acknowledges that without immediate and sustained action to reduce greenhouse gas emissions, the achievement of other SDGs is at risk. Climate change exacerbates existing challenges such as poverty (SDG 1), hunger (SDG 2), and health issues (SDG 3) by disrupting livelihoods, food security, and health conditions. For instance, increased temperatures and changing precipitation patterns affect crop yields, leading to food insecurity. Similarly, the spread of diseases is influenced by climatic conditions, directly impacting public health.

Furthermore, climate change has a disproportionate impact on vulnerable populations, including those living in poverty, exacerbating inequalities (SDG 10). It affects access to clean water (SDG 6) and sanitation, with changing weather patterns disrupting water supply. The degradation of natural habitats and ecosystems under climate stress threatens life below water (SDG 14) and life on land (SDG 15), leading to biodiversity loss and affecting the livelihoods of those dependent on these ecosystems.

The economic impacts of climate change are also profound, affecting sustainable industrialization (SDG 9) and undermining economic growth (SDG 8). Severe weather events cause extensive damage to infrastructure and lead to economic losses, while changes in climatic conditions can impact industries such as agriculture, fishing, and tourism.

Moreover, climate change poses challenges to achieving sustainable cities and communities (SDG 11) as urban areas face increased risks of flooding, heatwaves, and air pollution. This necessitates the development of resilient infrastructure and adaptive urban planning. Additionally, the energy sector, integral to most economic activities, must transition towards clean and renewable sources (SDG 7) to mitigate climate change, highlighting the interdependence of the SDGs.

Global partnerships (SDG 17) are crucial in addressing climate change, as it is a global issue requiring international cooperation and funding. Developed countries are urged to support developing nations in climate mitigation and adaptation efforts, recognizing the shared responsibility and differing capacities among nations.

This study lookds at how climate change will have a significant impact on the availability of water resources in the upper Blue Nile basin of the Kiltie watershed
This study analyses spatial distribution of water reservoirs in the Sota catchment with regards to livestock density, population density, rainfall distribution and geological structure of the Sota catchment, and assessed the state of these reservoirs.
The article highlights the critical and complex interactions between climate/environmental changes and nutrition, emphasizing that addressing these issues requires an integrated, ecological approach. US government initiatives and research efforts are actively working to understand and mitigate these impacts, with the ADVANTAGE initiative playing a pivotal role in exploring these intersections. The article calls for a comprehensive understanding of "nutrition ecology" to effectively promote health and prevent disease, ultimately aiming to meet global nutrition targets.
This research examined the potential impacts of adaptation on snakebite using individual-based simulations, focusing on strategies meant to counteract major crop yield decline because of changing rainfall in Sri Lanka.
This study provides an assessment of land surface temperature across North, South, and Northwest China in relation to urbanization.
Elsevier,

Synthesis of Bionanomaterials for Biomedical Applications, Micro and Nano Technologies Series, 2023, Pages 493-528

This chapter aligns with Goals 12 and 13 by reviewing the ongoing research and development activities on the positive and harmful effects of NPs on the environment. First, the emission of NPs is described, then legislation and later the advantages and disadvantages of NPs toward the environment are highlighted. The possible consequences on human health and the environment, both negative and positive, are crucial issues that need to be addressed.
Elsevier,

Current Research in Ecological and Social Psychology, Volume 5, January 2023

This study aims to increase the understanding of why some people may report a high degree of worry about climate change, while others (living in the same country) do not.
Climate change not only has effects on people's mental health and emotions, but emotions and associated behavioral patterns may also affect the further course of climate change. Most importantly, climate change distress may serve as a motivating force for pro-environmental behavior. This study examined the effect of climate change distress on pro-environmental behavior and investigated the association between age and gender with climate change distress and climate change impairment.
In this article, the authors used an Energy Transition Index to characterize the city-level energy transitions from energy system performance and transition readiness dimensions for 282 cities in China. They estimate that China’s energy and carbon intensity could decrease by 34% and 32%, respectively, and that carbon per capita could fall by 17% if each city modestly follows the sustainable development path forged by the best performing cities with similar economic structures.
The article discusses the urgent need for alternative food sources due to growing food security challenges exacerbated by overpopulation, pandemics, political conflicts, and climate change. Microalgae are highlighted as promising alternative protein sources due to their high protein content, essential amino acids, and environmental benefits. However, challenges like cultivation costs, protein extraction, and sensory qualities need to be addressed. The article advocates for the use of systems biology and artificial intelligence (AI) to optimize the growth and protein yield of microalgae, leveraging omics data and computational models for improved outcomes.

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